Entertaining
Coconut-Curry Sweet Potato Mousse on Zukes or Cukes
Yeah, so things went a little haywire yesterday as many of you probably noticed from the deluge of emails from An Unrefined Vegan… I’m sorry about that; explaining how it happened would take up a …
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Keepin’ It Kind, Cookies, Gingerbread Tartlets, Christmas Morning Bread, & Granola
You probably already know that Kristy at Keepin’ It Kind hosts a wonderful annual Christmas cookie swap where vegan cooks from around the blogosphere share their favorite recipes. We are deep into 25 days of …
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Savory Pumpkin Pie with Shiitake Mushroom Streusel
If you’ve had your fill of sweet pumpkin pie already, you might want to try this one. Nothing sweet (save for a hint of maple syrup) here. This recipe is an adaptation of one from …
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Virtual Vegan Potluck: An Invitation
This idea has been kicking around my head for the past couple of weeks now, born of a few comments between Shira (In Pursuit of More) and me – when I invited myself over to …
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Mushroom & Wild Rice Brioche with Gravy
Wild rice + cremini mushrooms + flaky crust = showstopping vegan main course. This would be perfect for serving non-vegan guests not only because it’s gorgeous, but also because it tastes rich, complex and decadent. …
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