Vegan Month of Food 2012
And Now, A Word For Our Sponsors
You may have noticed a Sponsors page on the Virtual Vegan Potluck website. For this Potluck we thought we’d ask some of our favorite chefs, bloggers and businesses to help spread the word about the …
View FullVeganMoFo: Spicy Baked Tofu Sandwich
I’ve got a thing for tofu snuggled between two pieces of bread and have offered a few variations (Muffaletta w/ Smoky Tofu; Tofu Salad Sandwiches; The Virtues of Baked Tofu) here already – so what’s …
View FullVeganMoFo: Sunflower, Pepita & Hemp Seed Bread Spread
Lunch can present problems. I’m usually starving by noontime, but I don’t want to spend a lot of time preparing anything – and unless there are leftovers waiting in the refrigerator – a meal from …
View FullVeganMoFo: Cocoa PB Balls
Sigh. The last peanut-milk-meal + chocolate post of the 2012 MoFo season! This recipe is based on Cookie Bites by Erika over at Good Clean Food. With my first taste of those nutty-chocolatey bites, I knew …
View FullVeganMoFo: Loaded Split Pea Soup
I’m like the Princess in the Princess and the Pea. It doesn’t matter how many layers of goodness you have covering up that tiny pea. I will find it. I don’t want peas baked into …
View FullVeganMoFo: Khatchapuri Day 2, The Bread
May I present to you the finished product, those little Georgian cheez pies that made life so much easier while living in Russia! Now, I’d like to draw your attention to the small wine glasses …
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