dehydrator
Raw Black Bread. Gluten- and Oil-free.
With vegan “replacement” foods like tempeh (or coconut) for bacon; nuts and nutritional yeast for Parmesan cheese; seitan for sausage – the key to satisfaction and appeal is replicating familiar flavors. This is what makes transitioning from a …
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Rawsome Vegan Baking Blog Tour! Review, Recipe & Giveaway
It almost wouldn’t matter if the recipes in Rawsome Vegan Baking by Emily Von Euw weren’t delicious. That’s because the photography and the book itself are stunning – from the heft and size of it, …
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Big Reds: Raw Cherry-Chocolate-Coconut Cookies. Sugar-, Oil-, & Gluten-free.
If Valentine’s Day had a flavor, certainly chocolate would be involved, right (duh!)? But it’s not as simple as that. To me, there’s also a hint of cherry in there. I guess that’s because the …
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Cinnamon Apple “Toast.” Raw, Gluten- and Sugar-free.
When low, gray clouds scud across the blue and mornings are cool enough for a flannel shirt and the leaf tips of the winged elms, hackberrys, scrub oaks, and bois d’arcs turn brown, I feel …
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Corn & Black Bean Chips. Oil- and Gluten-free. Almost Raw.
My roving tastebuds are on a continual quest for yummy, healthy chips – and I think this is my most successful recipe yet. The inspiration comes from a bag of Garden of Eatin’ Black Bean …
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Potato/Sweet Potato Chipotle-Cheez “Chips.” Oil-free. Gluten-free. Nut-free. Not Raw, Exactly.
I’m feeling pretty good about the fact that I haven’t consumed a bag of salty snacks in months thanks to my dehydrator (the various tiny bags of chips that come in my Vegan Cuts Snack …
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Raw Parmesan “Pita” Chips. And A Contest.
I told you I was going to make a raw version of Stacy’s Pita Chips…and here they are. Stacy’s, I’ve kicked you to the processed and over-salted curb! (Pssst! I’m sharing this recipe on Healthy …
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Raw “Granola Bar” Crackers
I’ve now about worked my way through the entire list of cracker and flatbread recipes in Matthew Kenney’s book, Everyday Raw. (Raw ice cream – you are next! As soon as I can source young …
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(Raw) Cheez Crackers with Almond (or Peanut) Butter
Why do you want to climb Mount Everest? Because it’s there. – George Mallory to a New York Times reporter, 1923 Why did I want recreate a former teenage favorite – Austin Cheese Crackers with …
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Dehydrator Love
I don’t have a recipe to share today, just some low-quality, iPhone photos of a raw pizza that kinda rocked my sheltered plant-based planet. You see, I recently acquired an Excalibur 9-tray dehydrator, an item that …
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