cardamom
Humble Pie: Chai-Spiced Oatmeal Tart with Warm Coconut-Vanilla Sauce
When one is a blogger (and aren’t we all?) sometimes strange ideas come – often while on the treadmill at 6 in the morning. Like, why is it so often the case that in a …
View FullChocolate, Cherry, and Nut-Stuffed Braid
Sigh…I’m still basking in the glow of all of your thoughtful, insightful, and encouraging comments on last week’s post, You’re Only As Good As Your Last Post. You reminded me of why I’m doing this …
View FullChocolate Sweet Potato Spice Cake
Chocolate cake reminds me of my mother, who in my humble opinion, baked the best chocolate cake on earth. It was coated in a creamy, buttery frosting that wasn’t too awfully sweet. This cake is …
View FullCinnamon Apple “Toast.” Raw, Gluten- and Sugar-free.
When low, gray clouds scud across the blue and mornings are cool enough for a flannel shirt and the leaf tips of the winged elms, hackberrys, scrub oaks, and bois d’arcs turn brown, I feel …
View FullVanilla Chai Truffle Cakes (aka Black & White Cakes)
Much more prim and proper than their deep dark chocolate cousins, these vanilla cupcakes with a chai truffle center also pack a less powerful caloric punch. The cupcake is based on a recipe from The …
View FullDeep Dark Chocolate Chai Truffle Cakes & The Giveaway Winner
I once worked briefly for an Army Colonel. He could’ve stepped off of the movie set of Apocalypse Now: tall and wiry with a stiff and graying crew cut, a brisk manner and a lopsided, …
View FullWhole Wheat Nectarine Pancakes with Easy Coconut Maple Syrup
I was an early fan of Martha Stewart and her various projects; I flatter myself to think I got in on the ground floor, back when her haircut was more housewife than inside trader. Many …
View FullCardamom-Coffee Braid (Or Rolls), No Kneading Needed
I know, I know – it seems like I’ve been on a bread kick lately. Actually, I’m always on a bread kick. There is no doubt that I am a serious carb junkie. And this …
View FullEarl of Chai (Another Hot Drink From the Slow Cooker)
Daytime temperatures have reached (scarily) into the upper 70s and lower 80s here, turning my cooking thoughts to cool salads, quick sandwiches and juices – ways to avoid turning on the oven. (If this is …
View FullChai Tea-Infused Cherry & Apricot Compote
Many years back, I went for lunch one day to a small Indian restaurant in the basement of an old house on the quiet part of Pearl Street in Boulder, CO. Basements aren’t the most …
View FullPineapple-Ginger Elixir
Sometimes when it’s cold and gray out, you want something warm and comforting, and sometimes…you want something as bright and cheerful as the summer sun. And I don’t know about you, but I’d rather drink …
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